˙uıɐƃɐ ʇǝs sı pɹɐʇsnɔ lıʇun ǝʇɐɹǝƃıɹɟǝɹ ˙looɔ oʇ ʍollɐ puɐ ʇɐǝɥ ɯoɹɟ ǝʌoɯǝɹ ˙8
˙uɹnq oʇ ʇou sɐ os ʎllnɟǝɹɐɔ ɥɔʇɐʍ ˙sǝʇnuıɯ 2 ʇnoqɐ 'sʇlǝɯ ɹɐƃns lıʇun ɹǝlıoɹq ɹǝpun ɥsıp ǝɔɐld ˙pɹɐʇsnɔ ɹǝʌo ʎluǝʌǝ ǝɹnʇxıɯ sıɥʇ ʇɟıs ˙ɹɐƃns uʍoɹq puɐ ɹɐƃns ǝʇıɥʍ suoodsǝlqɐʇ 2 ƃuıuıɐɯǝɹ ǝuıqɯoɔ lʍoq llɐɯs ɐ uı ˙7
˙lıoɹq oʇ uǝʌo ʇɐǝɥǝɹd ˙6
˙ʇɥƃıuɹǝʌo ɹo 'ɹnoɥ 1 ɹoɟ ǝʇɐɹǝƃıɹɟǝɹ ˙ǝɹnʇɐɹǝdɯǝʇ ɯooɹ oʇ looɔ puɐ uǝʌo ɯoɹɟ ǝʌoɯǝɹ ˙sǝʇnuıɯ 03 ɹoɟ uǝʌo pǝʇɐǝɥǝɹd uı ǝʞɐq ˙5
˙ɥsıp ɟooɹd-ʇɐǝɥ ʍollɐɥs ɐ oʇuı ɹnod puɐ ʎlǝʇɐıpǝɯɯı ʇɐǝɥ ɯoɹɟ ǝɹnʇxıɯ ǝʌoɯǝɹ ˙sǝʇnuıɯ 3 ʎlǝʇɐɯıxoɹddɐ ;uoods ɐ ɟo ʞɔɐq ǝɥʇ sʇɐoɔ ʎlʇɥƃıl ǝɹnʇxıɯ lıʇun ɹǝʇɐʍ ƃuıɹǝɯɯıs ɹǝʌo ɹıʇs ˙ɹǝlıoq ǝlqnop ɐ ɟo doʇ ǝɥʇ oʇuı ǝɹnʇxıɯ ɯɐǝɹɔ ɹnod ˙4
˙pǝuıqɯoɔ lıʇun ʇɐǝq ;ǝɹnʇxıɯ ʞloʎ ƃƃǝ ǝɥʇ oʇuı ɯɐǝɹɔ ɹıʇs ˙ʎlǝʇɐıpǝɯɯı ʇɐǝɥ ɯoɹɟ ɯɐǝɹɔ ǝɥʇ ǝʌoɯǝɹ ˙lıoq oʇ sǝɯoɔ ʇsoɯlɐ ʇı lıʇun ʇɐǝɥ ʍol ɹǝʌo ɹıʇs puɐ uɐdǝɔnɐs ɐ oʇuı ɯɐǝɹɔ ɹnod ˙3
˙ʎɯɐǝɹɔ puɐ ʞɔıɥʇ lıʇun lʍoq ƃuıxıɯ ɐ uı ɐllıuɐʌ puɐ ɹɐƃns suoodsǝlqɐʇ 4 'sʞloʎ ƃƃǝ ʇɐǝq ˙2
˙(ɔ sǝǝɹƃǝp 051) ɟ sǝǝɹƃǝp 003 oʇ uǝʌo ʇɐǝɥǝɹd ˙1
suoıʇɔǝɹıp
ɹɐƃns uʍoɹq suoodsǝlqɐʇ 2 *
ɯɐǝɹɔ ʎʌɐǝɥ sdnɔ 2/1 2 *
ʇɔɐɹʇxǝ ɐllıuɐʌ uoodsɐǝʇ 2/1 *
pǝpıʌıp 'ɹɐƃns ǝʇıɥʍ suoodsǝlqɐʇ 6 *
sʞloʎ ƃƃǝ 6 *
sʇuǝıpǝɹƃuı
ǝǝlnɹq ǝɯǝɹɔ
--Dustin
2 comments:
why is the your signature above the title?
Well, I've heard of pineapple upside down cake, but I haven't heard of creme brulee upsidedown.
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